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Chef- Fresh Sheets

Weekly Updates to our availablity

April 2017


​HOW TO ORDER

1. Join our Chef's list to get our current Fresh Sheet and Pricing every Monday morning

2. Place an order via email by cut-off times
OR
​Use the drop down menu below. 



Feel Free to email [email protected] for any questions or comments in relationship to orders. 

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​Orders for TUESDAY DELIVERY Deadline -  9 PM MONDAY
Orders for THURSDAY & FRIDAY DELIVERY Deadline - 9 PM WEDNESDAY

DELIVERIES ARE SCHEDULED BETWEEN 1:30-3:30-4:30 Please specify your desired delivery time IF DIFFERENT. 
We are a Hyper-Local Ultra-Fresh Rooftop Farm, only delivering to customers within a 3 mile radius of 2201 Dwight Way, Berkeley,  First Come First Serve
REMEMBER: Our PRODUCE is triple washed and spun dry however we are not a certified handler of finished product and your produce needs to be washed before use. ​
Harvests for the month of April have been planted based off Chef requests
Exact amounts and orders will be confirmed when placed 


Current Availability April 4th    -   Prices good thru April 15th
GREENS      
Winter SALAD Mix -   $6  Limited
Purple Mizuna            $7   Limited
Scarlet Frills -             $7   Limited
PEA SHOOTS               $9

KALE - 5 varieties      $1.50 a bunch 
      
Lacinato,-
Russian Hunger
Russo-Siber
Red Ursa
White Russian
Wild Siber Mix

ALIVE - Curly Kale          $3.50  Per pound Loose leaf

CHARD - Rainbow     $2 Bunches 
Dandelion Greens    $1.50  Scarlet & Catalogna  
Baby Beet Greens    $3 per pound

ROOTS
Radishes Bunches   $2.50
Baby Beets                $3 

HERBS 
Parsley ,Oregano  
Thyme, Rosemary          $1.50
Cilantro                              $2 - LIMITED
Mint & Sage                     $2  
Lemon Verbena              $4  per ounce



Thank you so much for supporting your Local Urban Farmers!

As a collective we strive to pay ourselves a minimum wage with the sale of our produce. There is a lot of time and skill in organic farming... to prepare the soil, plant the seed, water to germination, transplant, water, weed, let it grow all the while tending to it's needs (4-6 weeks) harvest, wash, pack and deliver. We are grateful for your support! Any additional orders, publicity, mentions on social media, credit on your menu of your sourcing, discounts, food, drinks, massages, high fives and good prayers are appreciated. We love growing good food right here in the city! 


TOP LEAF FARMS 
[email protected]
 831-667-2376
DESIGN - BUILD - GROW - LEARN   


  • Home
  • Garden Village Produce
  • Chef Fresh Sheet
  • Team
    • Positions
    • Internships and Apprenticship
  • What we offer
    • Crop Profiles
  • Farm Log
  • Contact us
  • Product
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